Food is one of our basic needs. It is the fuel that nourishes our bodies, providing the energy and nutrients needed for growth, vitality and general well-being. While good food can help us stay healthy, contaminated, expired, or improperly stored food can lead to various health risks. One in 10 people worldwide are affected by foodborne illness each year. World Food Safety Day is celebrated every year on June 7 to draw attention to food standards so that what we eat is safe and does not make us sick. (Read…
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